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Cooper Street snacks stand out for their simple, allergen-friendly recipes and satisfying taste. Our baked snacks have a signature are a twist on classic recipes that will satisfy your cravings.

Our snacks are made with REAL ingredients, with no artificial flavors, colors, or preservatives. They are also meant to be inclusive, with allergen-friendly options that are school-safe and enjoyable by most. This balance of taste, texture, and mindful baking creates a snack that feels familiar, but better.

Our snacks were developed to be healthier than others. They’re better-for-you snacks that still hit the spot, not diet products. We use REAL, simple ingredients and avoid artificial extras, which helps keep things straightforward and delicious,

In addition to ditching common additives, our portion-friendly sizes make it easy to enjoy a real, no-nonsense treat without overdoing it. For us, better-for-you snacks are about a balance that gives you the flavor you crave while allowing you to feel good about your choice.

Yes!

All Granola Bake items are peanut free, tree nut free, dairy free, and soy free - made in a dedicated Peanut and Tree Nut Free facility that also handles Soy and Dairy. All Twice Baked Cookies are peanut free.

Our Biscotti Cookies recipe is peanut and tree nut free but is produced with equipment that is also used for products containing tree nuts (Almonds, Pecans, Walnuts, Hazelnuts, Pistachios), dairy, and soy. However, we do full allergen cleaning and testing between all production runs and have the highest rating food safety audits you can achieve. Therefore, the risk of cross contamination is extremely low.

Every package is clearly labeled with its ingredients and allergen status, so snackers can feel safe without just taking someone’s word for it.

We do not currently offer gluten-free products. If you plan to serve our snacks in a space shared by someone at risk, keeping them in the packaging, providing dedicated serving tools, and placing them away from dedicated safe foods can help reduce cross-contamination risks.

Our selection of delicious snacks online includes a variety of flavors to keep things interesting. You’ll find fruit-forward options like our Blueberry Lemon and Orange Cranberry Biscotti Cookies, along with classic choices like crispy, buttery snickerdoodles and chocolate chip cookies.

We are always looking to grow our selection, and seasonal and specialty flavors may also appear throughout the year.

Yes, Cooper Street Granola Bakes are a great fit for kids and school settings. Our Granola Bakes are made without peanuts, tree nuts, dairy, soy, or sesame - which makes them suitable for classrooms with strict allergy guidelines and shared snack spaces.

Cooper Street It's Just a Cookie! is also peanut and tree nut free making it a great option for school!

The portion sizes also work well for lunchboxes or quick snacks after school. They are easy to pack, simple to serve, and hold up well on the go. Kids get a sweet treat they enjoy, and parents get a snack they can feel good about packing.

Our Biscotti Cookies go through a two-step baking method that creates their signature texture. The first bake turns the soft cookie dough into a firm structure that can be evenly sliced. The cookie slices are then baked a second time to firm the texture further and give it that perfect crunch.

This is the same double-baking process that’s been used to make traditional biscotti for hundreds of years. You get an authentic texture experience based on a tried-and-true culinary method.